Three Quick Thanksgiving Treats

Thanksgiving is a time to be thankful for what you have. However, with the typical feast consisting of too many dishes and side dishes, it’s hard to choose which ones you should prepare and how much.

Thanksgiving is one of the most celebrated holidays in America. It used to be a day when families would get together, reminisce on good memories, and spend time with loved ones. Today, Thanksgiving has also turned into an extravagant event where people spend money purchasing fancy foods and hosting lavish dinners for friends and family members.

In this article, we will explore some great Thanksgiving recipes that are not only delicious but also easy to make. We will also share some ideas for how to prepare them in the most efficient way possible.


Here are the Top Three Thanksgiving Treats!

  1. Pumpkin Pie

Thanksgiving is a great holiday for pumpkin pies, but there are a few things you need to know in order to make the perfect pie.

A traditional pumpkin pie is made with the following ingredients: eggs, sugar, cream, butter, brown sugar, flour, salt, cinnamon, nutmeg, and ginger. Pumpkin pie spice can be used in place of some of these ingredients or all of them.

You need to make sure you work with fresh, home-canned, or frozen pumpkin purée. If you’re using any other canned or frozen purée, your pie will not turn out properly.

A lot of people enjoy making their own pie crusts from scratch, but these can be time-consuming and difficult. So why not use store-bought crusts?

  1. Deviled Eggs

Inspired by the traditional Thanksgiving dish of deviled eggs, these deviled eggs with saffron-horseradish sauce are a great alternative.

There are several ways to make deviled eggs and many combinations of ingredients to try. You can even use your favorite hard-boiled egg as the base for your deviled egg mixture. Just boil the egg in water for 10 minutes and then cool it down in an ice bath to remove some excess water from it. This will prevent your egg from cracking when cutting it open so that you can fill it with your chosen to fill or spread it on top as desired.

You can use white wine vinegar for its tangy flavor, which greatly complements saffron, fresh horseradish, garlic, and paprika.

  1. Cranberry Muffins

One of the easiest Thanksgiving dishes is a classic cranberry muffin recipe. They are quick and easy to make, but they also offer unique flavor combinations that will help you find your favorite cranberry muffin recipe.

How to make the Traditional Cranberry Muffins:

Prepare the dry ingredients by mixing together flour, baking powder, baking soda, and salt in a bowl. In another bowl mix sugar with the eggs and milk.

Add dry ingredients to wet ingredients and stir until just mixed well. Fold in the cranberries last. You may also add a pinch of nutmeg if you want.

Line your pan with parchment paper so that it is easier to remove the muffins after cooking them for 10 minutes at 350 degrees Fahrenheit (176.67 degrees Celsius) for 20 minutes or until golden brown.

Remove from oven and let cool slightly before removing from pan and cooling completely on the wire.


Thanksgiving is a holiday in which we come together with friends and family to eat, drink, and spend time with loved ones. What better way to celebrate the occasion than by preparing the perfect dish for your guests?

But before you start cooking, there are a few things you should consider. First, you should have all the ingredients needed for preparing your delectable dish. Secondly, it’s also important to remember that timing is everything on Thanksgiving Day. If you are planning on bringing something over from home, it needs to be ready well in advance so that it gets there when everything else does.

Thanksgiving is a time for gratitude. Thanksgiving is also a time for family and friends to come together and share in the joys of life with each other. It’s a day when we gather around the table to give thanks for what we have, as well as wishing each other health and happiness.